Tuesday, June 1, 2021, 7 p.m. to 9 p.m.
455 Tenth Avenue, San Diego
Age Limit: 21+
Three years after opening its doors in the heart of East Village, locally owned Monzu Fresh Pasta will celebrate its third anniversary with an onsite, one-night only wine dinner. Features three courses focused on creative variations of mozzarella from local food crafter Mozzarella Concept, and paired with wines from Italy’s Campania region.