Sunday, April 4, 2021, 11 a.m. to 3 p.m.
998 West Mission Bay Drive, San Diego, 92109
Cost: $15 – $49
At Café Bahia, chefs have created a memorable Champagne Easter Brunch experience this year. Enjoy a three-course menu with a first-course platter with baked brie and cinnamon buns, second-course options of crab cake benedict and banana butterscotch French toast, and dessert temptations like coconut and pineapple flan and New York-style cheesecake. Enjoy bottomless champagne as part of your prix fixe meal as well. $49 Adults includes bottomless champagne | $15 Children under 12